Martha Stewart Eat Your Heart Out!

I made eggplant parm tonight using my own TopsyTurvy grown eggplants and tomatoes. I did add in some store bought sauce and cheese, so sue me. However it turned out awesome. So yummy! Oh and I originally fried the battered eggplant in my redi-set-go. So it was really a double seen-on-tv meal!


2 Responses to “Martha Stewart Eat Your Heart Out!”

Lin aka WV Nan Says:

Not fair—looks mighty good! Want to share your recipe?


Dustin Says:

I didn’t use a recipe, I just made it up as I went lol